Chinese Food
All Recipes
Braised beef ribs
Spread food culture, food is rich and colorful because of me. Xiaodian wechat qin19781218 braised beef ribs
Hot and sour white radish - white radish is drunk when it comes to red wine
Use white radish as pickle. It can be so gorgeous ~ ~
Chicken wings with imperial concubine
Some bottles of home-made red wine were sent by my relatives. I was not very able to eat sweet wine. For me, the best way to drink this wine is to eat vegetables. It's really a sweet and sour little lychee with a light wine fragrance and bright ... ...
Stewed short ribs with red wine and onion
Like to eat beef. On the one hand, the taste and taste of beef are mellow. On the other hand, from the perspective of nutritional value, beef is a good source of iron and zinc, as well as omega-3 fatty acids. From the perspective of balanced die... ...
Goose liver with pine
I hope you like it. Because I have a dream.
Whole wheat bread (filled with walnuts and cranberries)
The nutritional value of whole wheat bread is higher than that of white bread. It is rich in crude fiber, vitamin E, B vitamins, zinc, potassium and other minerals. It can release energy slowly, has a calming effect, makes people relaxed and not... ...
Ham Platter
Spanish Iberian imported ham, cumin, seasoned and seasoned, sliced, sliced and cut into exquisite ham products, screenshots of which can be eaten raw to enjoy delicious food with all colors, flavors and flavors
Salmon, avocado and vegetable salad
We are very lucky to get the trial opportunity of olive Gallo classic extra virgin olive oil provided by bean and fruit food. The olive oil of Gallo is produced by a Portuguese professional olive oil company with nearly 100 years of olive oil pr... ...
Red wine consort chicken wings pot health and beauty finish I am drunk.
Most people like to eat chicken wings because this part of meat is the tenderest in the whole body of chicken and the collagen of chicken wings is second only to chicken feet, so chicken wings have beauty effect. This red wine imperial concubine... ...
Roast steak in red wine
I'm willing to try different cuisines and learn cuisines. Although it's overcooked this time, I never lose heart, because even if it's not baked well, my family will eat it up. Special support. Comments on my cuisines. Let me make progress bit b... ...
Housewife's private recipe of essential dishes
Spring Festival is also the Spring Festival. I didn't quite understand why it was called Spring Festival in the earliest days. It's the Spring Festival in winter tomorrow. How to call it? Is spring the best plan for a year? This seemingly silly ... ...
French Bretagne stew with red wine, pear, carrot and olive
My French Tutor Michel taught me the first dish. People in his hometown often eat it. Pay homage to him
Stewed Beef Brisket with tomato and red wine
I have received the trial of Daxi beef noodles. The first dish I want to make is this [Stewed Beef Brisket with red wine and tomato]. This dish has a special significance for me. From diving on various food websites to accidentally seeing the tw... ...
A trial of Daxi beef powder -- black pepper steak
Potatoes play two roles in this dish. One is to boil black pepper juice. The other is to make a potato cake (once cooked. It's not easy to cook just a little). Steak tastes very good with black pepper juice. Potato cake can be stained with black... ...
